Recent Press

Low Alcohol Drinks for Summer on

New Zealand Sangria

2 bottles New Zealand aauvignon blanc
16 oz mango/kiwi puree*
12 oz simple syrup

*Mango/Kiwi Puree: Combine fresh, peeled mangoes and kiwis in a blender at a ratio of three kiwis for every one mango. Puree until smooth.

Combine all ingredients and serve in a wine glass over ice.


Read more: Low Alcohol Drinks – Cocktail Recipes with Low Alcohol
Follow us: @redbookmag on Twitter | REDBOOK on Facebook
Visit us at

Restaurateur Jason Fletcher making mark on downtown Greenville

It’s not an obvious career path from forklift driver to restaurant owner by way of IT, but then again Jason Fletcher isn’t the type to do things the obvious way. A native of a small Oklahoma farming town, Fletcher said his life path has been mainly about seizing chances when they come his way. “Don’t always look for opportunities in the normal places,” he said, recounting how his tagging along to a baby shower ended up landing him a job at Perot Systems after he was chatting around a grill with other husbands in reluctant attendance. To see the original article click here.…

The Green Room Commentary

When going to The Green Room for lunch, you will easily leave feeling satisfied. The lunch menu includes soup, sandwiches, salads and a variety of appetizers. This reviewer said that you must try the truffle fries if you are in the Greenville area. To see the original post click here. …

Back to the Bayou
pics from Jason 002

Ford’s Oyster House and Cajun Kitchen is serving up New Orleans classics and fresh oysters that will bring you back to the bayou. This family-friendly restaurant features live music Thursday-Saturday and a Sunday brunch that will keep the whole family happy. To see the original review click here.…

Venue Spotlight on The Loft at Falls Park
photo shoot

“Lucky for us, Greenville is overflowing with all kinds of striking venues, perfect for wedding ceremonies and receptions of all sizes. We love seeing an empty venue transform into a beautiful space, perfectly detailed to reflect the bride and groom’s personal character. We seem to be lucky in having no trouble finding a space for every bride to be able to create her desired wedding dreams come to life. Well, we just got luckier. If you’re familiar with Greenville, you know about beautiful Falls Park, located in Downtown Greenville’s Historic West End.

This city treasure is a great place for people to come walk around, relax, have dinner and simply enjoy the view. Now, you can enjoy the park view from the newest venue – The Loft at Falls Park! Views overlooking Falls Park and the pretty streets of downtown are simply icing on the cake. With catering by The Green Room or Ford’s Cajun Kitchen and several great service styles, great food awaits for your guests.”

Reedy Review of SIP

“Earlier this week T and I tried out Greenville’s newest rooftop bar, SIP Tasting Room and Rooftop Lounge. SIP is owned by the same people who brought Greenville The Green Room and Fords Oyster House and Cajun Kitchen. SIP offers a large selection of wine by the bottle, and they also have a Wine Emotion machine. It’s kind of like a vending machine for wines. You can choose from a 1.5 oz tasting up to an 8 oz pour, and the machine even provides tasting notes about each wine. SIP has done a great job with gaining hype about their restaurant. It seems like everyone has been talking about it recently. The 6000 square foot space will surely be a hit this summer. They’ve got great seating space; some covered and some uncovered. They also have an area for live entertainment outside. SIP offers wine and a small menu of accompaniments including hummus, cheeses, and cured meats. They’ll be introducing flatbreads in the next month or so, but for now they are kee

  • Page 1 of 2
  • 1
  • 2